B&G Foods, Inc. engages in the manufacture, distribution, and sale of a portfolio of shelf-stable foods in the United States, Canada, and Puerto Rico. It offers shelf-stable Mexican food, which includes taco shells, seasonings, dinner kits, taco sauces, peppers, refried beans, salsas, and related food products; maple syrup, gourmet salad dressings, marinades, fruit syrups, confections, pancake mixes, and organic products; and shelf-stable pickles, relishes, peppers, olives, and other related specialty items. The company also provides a range of fruit-based spreads and jarred wet spices, such as chopped garlic and basil; and seasonings, salad dressings, marinades pepper sauces, barbecue sauces, mustards, salsas, and pasta sauces, as well as chicken, beef, and vegetable cooking stocks. In addition, B&G Foods offers meat spreads, including deviled ham, chicken, roast beef, and liver pate and sardines; various baked beans and brown bread; canned beans comprising kidney, chili, and other beans; and mild and full-flavored molasses products and blackstrap molasses product that is used in baking and barbeque sauces, and as a breakfast syrup. It sells its products through a network of independent brokers and distributors. The company was founded in 1996 under the name B Companies Holdings Corp. and changed its name to B&G Foods Holdings Corp. in 1997. Later, it changed its name to B&G Foods, Inc. in 2004. B&G Foods is headquartered in Parsippany, New Jersey.
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